We just enjoyed some of these homemade Heath®-like treats, and you should, too.

Saltine crackers
1 cup butter
1 cup brown sugar
6 oz. chocolate chips (or better/darker chocolate, if you prefer)

Preheat oven to 350°F
Lay saltines flat on cookie sheet until it’s completely covered. Set aside.
Boil the butter and brown sugar together in a saucepan for 3 minutes.
Quickly pour the butter mixture over, and spread to cover, the crackers.
Bake in 350°F oven for 5 minutes.
Remove pan from oven and sprinkle with chocolate chips. Wait a couple minutes for chips to soften, then spread evenly over bars.
After they’re completely cooled, break apart and serve.

We used a combination of semi-sweet chips and Trader Joe’s 72% chocolate.